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nutritional benefit

См. также в других словарях:

  • Nutritional Economics — is a synthetic concept that deals with the interplay between economic systems, nutritional status and food security, and how changes in the former affect the latter. If economic and environmental changes in a community affect access to food, food …   Wikipedia

  • Nutritional economics — is a synthetic concept that deals with the interplay between economic systems, nutritional status and food security, and how changes in the former affect the latter. If economic and environmental changes in a community affect access to food, food …   Wikipedia

  • nutritional disease — Introduction       any of the nutrient related diseases and conditions that cause illness in humans. They may include deficiencies or excesses in the diet, obesity and eating disorders, and chronic diseases such as cardiovascular disease,… …   Universalium

  • benefit — {{Roman}}I.{{/Roman}} noun 1 advantage ADJECTIVE ▪ considerable, enormous, great, huge, immense, major, real, significant, substantial, tremendous …   Collocations dictionary

  • nutritional — adj. Nutritional is used with these nouns: ↑balance, ↑benefit, ↑counselling, ↑deficiency, ↑intake, ↑product, ↑requirement, ↑supplement, ↑value …   Collocations dictionary

  • Deployment cost–benefit selection in physiology — concerns the costs and benefits of physiological process that can be deployed and selected in regard to whether they will increase or not an animal’s survival and biological fitness. Variably deployable physiological processes relate mostly to… …   Wikipedia

  • Whole foods — redirects here. See also, Whole Foods Market and Whole food supplements .Whole foods are those that are unprocessed and unrefined, or processed and refined as little as possible before being consumed. They typically do not contain added… …   Wikipedia

  • Sprouted bread — is a form of bread made from whole grains that have been allowed to sprout, that is, to germinate. It is often eaten uncooked, or slightly heated, by proponents of raw foods. [http://www.essentialeating.com/ResourcesSprouted.asp] .… …   Wikipedia

  • Food combining — chart Food combining (also known as trophology) is a term for a nutritional approach that advocates specific combinations of foods as central to good health and weight loss (such as not mixing carbohydrate rich foods and protein rich foods in the …   Wikipedia

  • Alcohol dehydrogenase — Crystallographic structure of the homodimer of human ADH5.[1] Identifiers …   Wikipedia

  • Urine therapy — Biologically based alternative and complementary therapy edit Chinese food therapy Herbalism Macrobiotic diet Natural health Orthomolecular medicine NCCAM classifications …   Wikipedia

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